Finish Drying oak joins a touch of herbaceous malt and smoked oak, balanced by dried forest fruits and stone fruit sweetness.

In the world the place developments occur and go, Macallan 24 Year Aged stands to be a timeless common, a overlooked gem waiting to be rediscovered by those who appreciate the finer issues in life.

Antique furnishings and abundant, leathery tannins are accompanied by thick manuka honey, a hint of rooibos tea, and dried citrus peels. Stewed apples and pears, blanketed in buttery pastry, with chocolate raisins and distant chalk in tow.

Situated in the Speyside location of Scotland, The Macallan was Launched in 1824 on the plateau previously mentioned the long-lasting River Spey. With an uncompromising determination to its craft, the distillery has designed a global name for generating astonishing single malts.

Of their Scotland estate distillery The Macallan makes use of exclusively grown Minstrel barley and onsite comfortable spring h2o for the foundation in their “new make” spirit.

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Subtle cinnamon notes lend a spicy heat throughout. The complete of loaded oak, citrus peel, and lingering sweet spice dances extensive around the palate. Stuffed on 24th February 2000 and bottled 24 years later on in celebration of the 200th anniversary of your Macallan, this single cask, the very first Fine & Scarce launch distilled in the new millennia, is introduced at its organic cask energy.

The glorious autumnal russet hue of this 2000 Wonderful & Uncommon launch with the Macallan is attributable to Nearly 1 / 4 of a century of maturation in a first fill sherry seasoned macallan 24 European oak butt. A comforting resinous aroma with delicate hints of new vanilla, floor coffee and white chocolate within the nose mingles with woody brazil nuts as well as a whisper of cinnamon. Within the palate a fruity, buttery sweetness of chocolate coated raisins and brittle toffee provides technique to the rich complexity of oak and forest fruits.

Her costume is a deep amber by using a cinnamon contact. There exists lots of condensation on the inside of my glass. It seems to show this whiskey needs time and energy to stretch.

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Aged in European Oak by using a taste of dried fruits, ginger, orange and raisin. It really is Macallan's attempt at offering a high priced non-aged single malt.

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